A blended malt from the Berry Bros. & Rudd Classic Range, Britain’s oldest wine and spirits merchant. Assembled with a variety of single malt Scotch whiskies and left to mature in casks that previously held peated whisky. It's an inventive way to impart subtle smokiness to an expression, and it has worked well for Berry Bros. & Rudd..
NoseSugared peels, honeydew melon, toasty peat with a hint of dried earth.
PalateContinued bright fruit and soft smoke, now with hints of red Jelly Tots and butterscotch.
