A superbly sippable spiced spirit from Hell or High Water, built upon a base of blended rums and infused with an array of exotic spices such as vanilla, cinnamon, cardamom, aniseed, and coriander. With sweet caramel notes and lingering spice, it should do rather well mixed with cola, or ginger ale.
Warming with layers of nutmeg, cinnamon spice and sweet dark sugar. Gentle vanilla wafts throughout, keeping things silky.
