A producer not afraid to try new things and experiment. Champions of organic viticulture and minimal intervention at mainstream prices. You'll find this forward-thinking winery halfway down Italy's beautiful Adriatic coast.
Seriously bright and refreshing strawberry and raspberry fruits. No oakiness or heaviness to speak of and does extremely well slightly chilled.
30-year-old vines are hand harvested before a gentle extraction. Fermentation takes place entirely in stainless steel and is followed by 6 months in bottle before release
