A new collaboration with wine pioneer Laura Catena, La Posta is about celebrating these incredible small growers across Mendoza.
Intense ruby color with bright aromas of fresh red and black raspberries, and subtle smoky oak notes. The flavour of freshly-crushed raspberries is echoed on the palate, along with notes of leather, dark chocolate and a touch sandalwood on the finish. Though quite rich and hedonistic, the structure is seamless.
