Originally produced at Moniack Castle in the Scottish Highlands, Moniack Mead has a lovely, lingering and smooth flavour with elements of caramel and fermented honey.
14.6% ABV
Originally produced at Moniack Castle in the Scottish Highlands, Moniack Mead has a lovely, lingering and smooth flavour with elements of caramel and fermented honey.
14.6% ABV